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Small Cakes
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spaceSmall Cakes (13)
spaceNapoleon CakeThe Most Popular item in this Category
spaceKiwi Cake
spaceStrasbourg Cake
spaceChoc-Mousse Torte
spaceAlmond Cake
spaceCoffee Cake
spacePear-Williams Torte
spaceStraw Vosgien
spaceChoc-Rhum Torte
spaceChoc Rhum
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The French Pastry Chef Online Catalog
Available now on CD-rom. Helps you create French pastries in your home. 200 recipes. Each pastry has a color photo and step-by-step instructions.
Small Almond Cake

This three layer yellow cake is filled with a delicious Praline cream. The basket weave top adds a unique decoration to this cake, while the praline paste adds a nice suttle flavor to this dessert.

Small Cakes
Serving Size:
6-8 Slices
Difficulty Level:
Photo Gallery:
Storage Factor:
+2 Days

 Almond Cake - Small Cakes Category
| Almond Cake |

Ingredients Required: Almond Cake

  Ingredient Quantity
1. 8" Yellow Sponge Cake 1
2. Plain Syrup 2 ounces
3. Praline Pastry Cream 4 ounces
4. Praline Buttercream 10 ounces
5. Fabrication Ganache 1-1/2 ounces
6. Toasted Sliced Almonds 2 ounces

Preparation Instructions: Almond Cake

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