The French Pastry Chef
Base Formulas
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Category Feature
spaceBase Formulas (24)
spacePate ChouxThe Most Popular item in this Category
spaceBavairan Cream
spacePastry Cream
spaceSweet Dough
spaceFrangipan
spacePate Sucre
spaceApricot Glaze
spaceButtercream
spaceFondant
spacePastry-Buttercream
spacePate Brioche
spaceGanache
spacePuff Pastry
spaceWhipped Cream
spaceFabrication Ganache
spacePate Croissant
spaceLemon Creme
spaceCream Cheese Icing
spaceApple Filling
spaceVanilla Flan
spaceSyrup
spacePate Freuiteage
spaceDecor Meringue
spaceCinnamon Bark
space~~end of category~~
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Chef 2 Chef
Available now on CD-rom. Helps you create French pastries in your home. 200 recipes. Each pastry has a color photo and step-by-step instructions.
Base Formulas

These base formulas are the basic doughs, frostings, fillings, icings and creams that the pastries are made of. The pastry recipe cards will reference these base formulas by hyperlink.



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. . . and the Pate Choux Wow is most popular this month . . .
Pate ChouxspaceBarGraph 1392space
Bavairan CreamspaceBarGraph 1011space
Pastry CreamspaceBarGraph 791space
Sweet DoughspaceBarGraph 704space
FrangipanspaceBarGraph 458space
Pate SucrespaceBarGraph 435space
Apricot GlazespaceBarGraph 406space
ButtercreamspaceBarGraph 402space
FondantspaceBarGraph 393space
Pastry-ButtercreamspaceBarGraph 354space
Pate BriochespaceBarGraph 353space
GanachespaceBarGraph 352space
Puff PastryspaceBarGraph 350space
Whipped CreamspaceBarGraph 315space
Fabrication GanachespaceBarGraph 314space
Pate CroissantspaceBarGraph 301space
Lemon CremespaceBarGraph 288space
Cream Cheese IcingspaceBarGraph 269space
Apple FillingspaceBarGraph 265space
Vanilla FlanspaceBarGraph 258space
SyrupspaceBarGraph 255space
Pate FreuiteagespaceBarGraph 227space
Decor MeringuespaceBarGraph 225space
Cinnamon BarkspaceBarGraph 216space
Popularity graph for Jan-2015


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