The French Pastry Chef
Parfait Dishes
space
Open MenuMain Menu
Open MenuSmall Tarts
Open MenuLarge Tarts
Category Feature
spaceParfait Dishes (13)
spaceMousse Delice - ChocThe Most Popular item in this Category
spaceChoc-Van Parfait
spaceChocolate Bavarian
spaceStrawberry Mousse
spaceCaramel Custard
spacePeach Melba
spaceChoc Brownie Sundae
spaceCream Alpine
spaceChocolate Anglaise
spaceFloating Island
spaceBlueberry Bavarian
spaceStraw-Orange Cup
spaceBlueberry Anglaise
space~~end of category~~
Open MenuFrozen Molded
Open MenuTranche Cakes
Open MenuPetits Fours
Open MenuSmall Cakes
Open MenuLarge Cakes
Open MenuHoliday Cakes
Open MenuSmall Pastries
Open MenuPate a Choux
Open MenuBase Formulas
Open MenuViennoiserie
Open MenuNew Boulangerie
Open MenuEmpty Shells
Open MenuIces-Sorbets
Available now on CD-rom. Helps you create French pastries in your home. 200 recipes. Each pastry has a color photo and step-by-step instructions.
Parfait Dishes

Desserts in this section are usually prepared ahead or served in a dish or glass. All very nice mousses, crèmes and custards. There is something here for everyone, the Floating Island is a nice one.


Banner
. . . and the Mousse Delice - Choc Wow is most popular this month . . .
Mousse Delice - ChocspaceBarGraph 122space
Choc-Van ParfaitspaceBarGraph 117space
Chocolate BavarianspaceBarGraph 100space
Strawberry MoussespaceBarGraph 93space
Caramel CustardspaceBarGraph 89space
Peach MelbaspaceBarGraph 87space
Choc Brownie SundaespaceBarGraph 79space
Cream AlpinespaceBarGraph 78space
Chocolate AnglaisespaceBarGraph 78space
Floating IslandspaceBarGraph 76space
Blueberry BavarianspaceBarGraph 76space
Straw-Orange CupspaceBarGraph 60space
Blueberry AnglaisespaceBarGraph 56space
Popularity graph for Sept-2014


© by The French Pastry Chef™
2000-2014 All Rights Reserved
Made in America