The French Pastry Chef
Parfait Dishes
Open MenuMain Menu
Open MenuSmall Tarts
Open MenuLarge Tarts
Category Feature
spaceParfait Dishes (13)
spaceStrawberry MousseThe Most Popular item in this Category
spaceChoc-Van Parfait
spaceCaramel Custard
spaceChocolate Bavarian
spaceFloating Island
spaceBlueberry Bavarian
spaceChoc Brownie Sundae
spacePeach Melba
spaceMousse Delice - Choc
spaceCream Alpine
spaceStraw-Orange Cup
spaceBlueberry Anglaise
spaceChocolate Anglaise
space~~end of category~~
Open MenuFrozen Molded
Open MenuTranche Cakes
Open MenuPetits Fours
Open MenuSmall Cakes
Open MenuLarge Cakes
Open MenuHoliday Cakes
Open MenuSmall Pastries
Open MenuPate a Choux
Open MenuBase Formulas
Open MenuViennoiserie
Open MenuNew Boulangerie
Open MenuEmpty Shells
Open MenuIces-Sorbets
Available now on CD-rom. Helps you create French pastries in your home. 200 recipes. Each pastry has a color photo and step-by-step instructions.
Parfait Dishes

Desserts in this section are usually prepared ahead or served in a dish or glass. All very nice mousses, crèmes and custards. There is something here for everyone, the Floating Island is a nice one.

. . . and the Strawberry Mousse Wow is most popular this month . . .
Strawberry MoussespaceBarGraph 467space
Choc-Van ParfaitspaceBarGraph 319space
Caramel CustardspaceBarGraph 318space
Chocolate BavarianspaceBarGraph 299space
Floating IslandspaceBarGraph 257space
Blueberry BavarianspaceBarGraph 246space
Choc Brownie SundaespaceBarGraph 244space
Peach MelbaspaceBarGraph 232space
Mousse Delice - ChocspaceBarGraph 224space
Cream AlpinespaceBarGraph 219space
Straw-Orange CupspaceBarGraph 196space
Blueberry AnglaisespaceBarGraph 192space
Chocolate AnglaisespaceBarGraph 191space
Popularity graph for May-2014

© by The French Pastry Chef™
2000-2014 All Rights Reserved
Made in America