The French Pastry Chef
Tranche Cakes
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spaceTranche Cakes (19)
spaceNapoleon SliceThe Most Popular item in this Category
spaceMocha Slice
spaceLemon Roulade
spaceSt Topez Cake
spaceAmbassador Cake
spaceChoc Mousse Slice
spaceApricot Slice
spaceDelice Napoleon
spacePear Williams
spaceBuchette Delice
spaceChocolate Square
spaceCarrot Slice
spacePrincess Slice
spaceCherry Squares
spaceChocolate Slice
spaceChocolate Mint Slice
spaceBlueberry Square
spaceTriangle Slice
spaceRaspberry Slice
space~~end of category~~
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Available now on CD-rom. Helps you create French pastries in your home. 200 recipes. Each pastry has a color photo and step-by-step instructions.
Tranche Cakes

Tranche cakes are sometimes made in advance and then cut into single portions. Many of these are built on a plastic board, which I often refer to as a Tranche Board. Translation from French to English: Tranche = Slice.


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. . . and the Napoleon Slice Wow is most popular this month . . .
Napoleon SlicespaceBarGraph 95space
Mocha SlicespaceBarGraph 45space
Lemon RouladespaceBarGraph 41space
St Topez CakespaceBarGraph 40space
Ambassador CakespaceBarGraph 37space
Choc Mousse SlicespaceBarGraph 34space
Apricot SlicespaceBarGraph 32space
Delice NapoleonspaceBarGraph 31space
Pear WilliamsspaceBarGraph 30space
Buchette DelicespaceBarGraph 29space
Chocolate SquarespaceBarGraph 29space
Carrot SlicespaceBarGraph 28space
Princess SlicespaceBarGraph 27space
Cherry SquaresspaceBarGraph 27space
Chocolate SlicespaceBarGraph 26space
Chocolate Mint SlicespaceBarGraph 25space
Blueberry SquarespaceBarGraph 24space
Triangle SlicespaceBarGraph 23space
Raspberry SlicespaceBarGraph 23space
Popularity graph for April-2014


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