The French Pastry Chef
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Available now on CD-rom. Helps you create French pastries in your home. 200 recipes. Each pastry has a color photo and step-by-step instructions.
Chocolate Brownie Sundae

A rich chocolate brownie and a scoop of Vanilla gelato is topped with a laddle of warm chocolate ganache.



Category:
Parfait Dishes
Serving Size:
4 Servings
Difficulty Level:
Beginner
Photo Gallery:
No
Storage Factor:
+0 Day

 Choc Brownie Sundae - Parfait Dishes Category
| Choc Brownie Sundae |


Ingredients Required: Choc Brownie Sundae



  Ingredient Quantity
1. Chocolate Brownie 4 - 3 inch square
2. Vanilla Gelato 4 dips
3. Ganache (Melted) 4 ounces
4. Maraschino Cherry 4 drained



Preparation Instructions: Choc Brownie Sundae





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