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  Ingredient Quantity
1. Choc Sponge Cake 3" x 12" 2
2. Fabrication Ganache 6 ounces
3. Rhum Syrup 1-1/2 ounces
4. Pure melted Ganache 3 ounces
5. Chocolate Sprinkles 1 ounce
6. Marzipan (Leaf / Flower) 8 sets
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